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Harps Training – Melbourne

June 18, 2019@8:00 am - 5:00 pm


$748

This course is aimed at Tier 1 and 2 growers, suppliers, packers and wholesalers to the major grocery retailers and covers the following:

• HARPS overview and general requirements;
• Food safety and quality issues in the produce industry;
• Legal requirements for food safety programs;
• Four hazards (biological, chemical, physical, allergen) and their sources

Details

Date:
June 18, 2019
Time:
8:00 am - 5:00 pm
Cost:
$748
Event Category:
Event Tags:
Website:
View Website

Organizer

Hort Innovation
Phone:
02 8295 2300
Website:
https://horticulture.com.au/

Venue

Melbourne Market
315 Cooper St
Epping, VIC 3076 Australia
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