MEAT the ultimate podcast by Vic’s Meat will take you over the fence of the world of meat; through the eyes of those who grow it, those who cut it, those who cook it, those who advocate it and even those who are against it. We explore topics such as health, history, science, innovation, environment and sustainability. If you want to think wisely about meat and make informed choices, we know you are going to enjoy our incredible guests. (Vic’s Meat)
Previous episodes include:
- Bryan Mayer – Indie Rocker Turned Butcher – Bryan Mayer has been at the forefront of the craft butcher movement in the US.
- Tom Bull – Farmer of the Year – Farmer of the Year Lessons from a Livestock Leader Holding up Genetics.
- Maxx Puharich – Young Bull – Grandson and son of Voctor and Anthony Puharich respectively, doyens of the Australian meat industry.
- Alessandro Pavoni – Yin & Yang – God father of the Italian food mafia, credited with pioneering Italian cuisine in Australia.