• What’s new in fungicide resistance?

    Join leading pathologists for a free AFREN webinar covering the latest fungicide resistance discoveries and best-practice disease management strategies for […]

    Free
  • Food and agri-deals and trends unpacked

    Grant Thornton Grosvenor Place Level 26/225 George St, Sydney, NSW, Australia

    Breakfast Event where Grant Thornton’s National Head of Agribusiness, Food and Beverage, Cameron Bacon will share the key findings from their […]

    $80
  • Primex 2025 ‘Our Future in Farming’ Event

    Richmond Valley Events Centre Cassino Dr, Casino, NSW, Australia

    Primex is one of Australia’s largest coastal-based agribusiness events, connecting the world’s leading brands & suppliers to our target audience in agriculture, forestry, fishing and natural resources industry sectors.

    See Website
  • AgFest in the Paddock

    Quercus Park 415 Oaks Road, Carrick, Tasmania, Australia

    Tasmania's premier rural event, Agfest Field Days showcases more than 600 exhibitors across the three-day event. Immerse yourself in a […]

    $30
  • Tocal Field Days

    Tocal Agriculture Centre 815 Tocal Road, Paterson, NSW, Australia

    Established in 1984, Tocal Field Days is the premier agricultural event in the Hunter, Newcastle and Central Coast Regions. Held […]

    $18
  • Business Fundamentals Workshop

    Spring Hill

    This three-day workshop will give you a solid handle on all the necessary business stuff while showing you how to […]

    $1550
  • World Angus Forum

    With a theme of ‘Beef for a Better Planet’, the forum will provide delegates with insight into the latest technology, […]

    $1,250
  • KPCA Pilbara Better Beef Business Workshop and Field Day

    KPCA Newman, WA, Australia

    Pastoralists and northern beef supply chain members are invited to the KPCA/DPIRD Twilight Biosecurity Supply Chain Forum from 4pm on Wednesday 7th May

    See Website
  • 2025 Chef’s Table

    Jubris Hideaway 63 Chelldan Ave, Dalby, QLD, Australia

    With a twist from the usual seating dining experience, this year guests will be treated to an afternoon of gourmet canapes and tastings under a canopy of trees on a rural property in the Western Downs. A local chef will again be featuring a selection of gourmet canapes and Hors D'oreuves which will showcase the best of Western Downs produce.

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