How research project aims to improve phosphate use on farms

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Farmers Weekly

A research project investigating the role of phosphorus (P) within the UK food system has identified huge inefficiencies in its use, with a total of 138,000t of P unused, wasted or lost annually in 2018. One of three key areas associated with this loss was the over-application of phosphorus, which sees a surplus of 90,000t […]

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