NVDs are a legal document that are key to Australian red meat traceability and market access, and act as movement documentation throughout the value chain. 

You must be LPA accredited to access LPA NVDs. When you tick the boxes and sign your LPA NVD, you are declaring your on-farm practices meet LPA requirements, and ultimately customer expectations.

Your declaration must be backed up by accurate farm records. This is your pledge that the meat from your farm has been produced safely, ethically and meets biosecurity requirements – it means you stand by what you sell.

The eNVD web-based system and eNVD mobile app are available for LPA accredited producers, feedlots and value chain stakeholders to use. Digital consignments are fast, easy and more accurate than paper forms, delivering time and efficiency savings.

The LPA NVD is a food safety document that includes questions regarding livestock management practices and livestock history.

As a signed declaration that accompanies livestock along the supply chain, NVDs provide assurance from the producer through to the processor that the meat will be safe to eat and is ethically produced.